A private chef in your mauritian villa
Most villas for rent offered by Smartvillas for your holidays in Mauritius offer, in addition to cleaning service, the preparation of a meal per day, for lunch or dinner. This is usually a traditional Mauritian cuisine made by the housekeeper herself during her working hours, this however requires you to get involved in buying groceries and the development of menus for this home cooking.
However, if you want to fully enjoy your vacation by taking the time to experience the many activities available to you, visit every corner of the island and relax while knowing that the meals are organized, the service Home Chef is for you!
Stress free holiday with a chef at home
Benefit from the ‘savoir-faire’ of a chef at home during your stay in a villa has many advantages :
– Great flexibility and the freedom to enjoy a day at the beach, a long road trip on the island and to return in the late afternoon, knowing that your evening meal, concocted with care, is waiting for you with an appetizer served on the veranda.
– A gourmet cuisine, local or international, proposed by the Chef according to your tastes of the day, cooked and elaborated with care and with unique service.
– A choice of varied menus according to your tastes, your habits or your diet.
– Fresh local products used for meals, as it is well known that any self-respecting chef makes a point of selecting the best ingredients for his recipes.
Discover Mauritius through its cuisine
With its variety of flavors and aromas, the mauritian cuisine is a gastronomic delight. Indeed, the island has taken advantage of cuisine as tasty as the one from India, China and Europe, not to mention its Creole component of African origin. The products used in Mauritian cuisine are both local and imported. Seafood for example is usually caught locally, but can also come from nearby islands (such as Seychelles).
The mission of the Chef at home is also to make you discover the typical dishes such as octopuss curry or fried sautee octopuss, starters such as calamar croustillant or palm salad with smoked marlin. You will also taste some local vegetables such as chou-chou and patisson, and seasonal fruits such as letchi, mango and pineapple.
The mission of the Chef at home is also to make you discover the typical dishes such as octopuss curry or fried sautee octopuss, starters such as calamar croustillant or palm salad with smoked marlin. You will also taste some local vegetables such as chou-chou and patisson, and seasonal fruits such as letchi, mango and pineapple.
Proposed package
It is better to arrange in advance and book the services of a Chef at home if you wish to benefit from it during your stay in Mauritius.
The breakfast, lunch and dinner package is about Rs 5000 for a maximum of 8 people. You will have to add the shopping amount which will be done by the Chef and paid to him.
The Smart Girls are at your disposal for any advice you may need and will belp you in order to spend a very good stay in the best conditions ever.
The breakfast, lunch and dinner package is about Rs 5000 for a maximum of 8 people. You will have to add the shopping amount which will be done by the Chef and paid to him.
The Smart Girls are at your disposal for any advice you may need and will belp you in order to spend a very good stay in the best conditions ever.